A colourless liquid boils over the range 101–104 °C and leaves a white solid when it is evaporated. Is it pure water, and how can pure water be obtained from it?
- Pure water boils sharply at 100 °C. This liquid boils above 100 °C and over a range, so it is impure.
- The white solid left behind shows that the impurity is a dissolved solid.
- A dissolved solid cannot be filtered off. Simple distillation boils off the water, which is condensed and collected, and the solid stays in the flask.
Answer: It is not pure water. Use simple distillation and collect the distillate.