FSc Part 1 Chemistry equations and key facts

Every chapter of FSc Part 1 Chemistry on one page: the 208 equations, definitions and facts to remember, in syllabus order. Use it for a last look before a test, then check yourself.

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Basic concepts

Atoms, molecules, ions and isotopes

The mole and Avogadro's number

Stoichiometry, limiting reactant and yield

Experimental techniques in chemistry

Filtration, crystallisation and sublimation

Solvent extraction and chromatography

Gases

Gas laws and the ideal gas equation

Dalton's law, Graham's law and kinetic molecular theory

Non-ideal behaviour, liquefaction and plasma

Liquids and solids

Intermolecular forces and hydrogen bonding

Evaporation, vapour pressure, boiling point and liquid crystals

Crystalline solids

Atomic structure

Discovery of subatomic particles and Rutherford's model

Planck's theory, Bohr's model and the hydrogen spectrum

Quantum numbers, orbitals and electronic configuration

Chemical bonding

Periodic trends, ionic and covalent bonds

VSEPR theory, valence bond theory and hybridisation

Molecular orbital theory, bond energy and dipole moment

Thermochemistry

Energy, the first law and enthalpy

Standard enthalpy changes, Hess's law and the Born-Haber cycle

Chemical equilibrium

Law of mass action, Kc and Kp

Le Chatelier's principle and industrial applications

Ionic equilibria: pH, buffers and solubility product

Solutions

Concentration units

Raoult's law, ideal and non-ideal solutions

Colligative properties, hydration and hydrolysis

Electrochemistry

Oxidation numbers and balancing redox equations

Electrolysis and electrolytic cells

Galvanic cells, electrode potentials and batteries

Reaction kinetics

Rate of reaction, order and half-life

Activation energy, factors affecting rate and catalysis